Martino 2022 Viña Violeta Bonarda
ABOUT THE PRODUCER
- Stylistically, Fincas Don Martino stands solidly in the old-school camp, with savory aromatics (cigar bands, polished leather, coffee) balancing floral lift.
- Consultant winemaker is Attilio Pagli, a Tuscan winemaking legend who now spends a great deal of time in Mendoza consulting.
ABOUT THE WINE
- Grapes are sourced from a single vineyard in the Ugarteche area of Luján de Cuyo that sits 3835 ft. above sea level. The soil is sandy loam with boulder stone of alluvial origin.
- Use of indigenous yeasts. Taste-driven adjustments are made throughout the wine-making process.
Vintage: 2022 | Wine Type: Red Wine
Varietal: 100% Bonarda
Origin: Argentina | Appellation: Luján de Cuyo (Ugarteche), Mendoza
Elaboration: Cold maceration for 48 hours. Classic fermentation with indigenous yeast between 26 and 28ºC. Post-ferment maceration, devatting and pressing is defined by tasting. Malolactic fermentation is carried out with indigenous yeast. Kept in contact with second and third use French oak for 12 months.
Winemaker: Attilio Pagli & Sergio Montiel
Deep ruby red tones with violets highlights. Aromas of ripe red and black fruits as well as notes of chocolate. On the palate it has an elegant entry, fresh and fruity with good volume on the palate and round tannins. Pair with pasta, grilled veggies, and empanadas.
Production: 4,000 bottles | Alcohol: 14.0% | TA: | Residual Sugar: | pH:
PRESS & POINTS
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